Breakfast Menu - Selection 2

Selection of Muffins Fruit Kebabs with Yoghurt Dip Scones buttered and topped with Jam & Fresh Cream Scones Buttered and topped with Cheese Fruit Bacon wraps Chipolata Beef sausages Chipolata Pork sausages Cheese topped grilled tomatoes Grilled Haloumi Cheese Banana Fritters Cherry bacon Bombs Pine Apple Fritters Cocktail Flapjacks topped with Scrambled Eggs and Grated Cheese Grilled Mushrooms Scrambled Eggs Streaky Bacon Grilled Tomatoes dressed with Pesto Olive Oil Grilled Mayonnaise Potatoes with Rosemary Cocktail Croissants filled with grated Cheese Cocktail Croissants filled with Scrambled Eggs Cocktail Croissants filled with sliced fresh Tomato and Grated Cheese Cocktail Croissants filled with grated Cheese and Ham Toast - Whole Wheat and White

Savory Pastry Selection Cheese Phyllo Triangles Spinach & Feta Phyllo Triangles Spinach & Cheese Muffins Bacon & Cheese Muffins Sun dried Tomato Muffins Selected Homemade Cocktail Quiches

Sweet Pastry Selection Selection of Cocktail Danishes filled with Apple/Custard & Strawberry Almond Turnovers Milk Tartlets Austrian Apple Strudels Baklava Greek Milk Tartlets Koek Sisters Lamingtons Buttered Banana Loaf Rounds Buttered Gingerbread Squares Chocolate Brownies Petit Fours Chocolate Shortbread Fingers Cocktail Flapjacks with Syrup and Fresh Cream